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Gorman, Judy. Listings

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1 Gorman, Judy. THE CULINARY CRAFT: A GUIDE TO THE HOW, WHAT, AND WHY OF COOKING, PLUS MORE THAN 300 KITCHEN-TESTED RECIPES.
Yankee Books, 1984 0899090389 / 9780899090382 Hardcover VG/VG 
Very Good copy in orange cloth covers in a near Very Good dust jacket with rubbing, very light edgewear, a few small stains on front panel. Lower rear corner on both book and DJ bumped. A presentation of the basic fundamentals of cooking, with an emphasis on technique. 
Price: 20.00 USD
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Gorman, Judy. on Adinfinitumbooks.com
Gorman, Judy. on Genethebookpeddler.com
Gorman, Judy. on Grendelbooks.com
Gorman, Judy. on Marchharebooks.com
Gorman, Judy. on Massbaymedia.com
Gorman, Judy. on Mounthopebooks.com
Gorman, Judy. on Onceuponatimebooks.com
Gorman, Judy. on Scottsbooks.com
Gorman, Judy. on Youronlinebookstore.com


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